So once upon a time, one of my more farfetched strategies to get back to Maryland involved a scheme to buy the rights to an old Maryland beer’s name and label and re-found the tradition of brewing in Cumberland. For any number of really good reasons, that plan never went past the “that would be cool” phase of research and development. After spending a couple fordham-brewing-logoof hours at the Fordham Brewery in Dover this afternoon, I think it’s safe to say I have a new respect for the art and science of the “small” craft brewer. From what I can tell, it’s about as far from the stovetop brewing I did in my St. Mary’s County condo as a model plane is from the space shuttle.

Alas, it seems that brewery owner is going to be one of those things best retired to the list of ways I’m going to…

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